Protein Muffin Mix - 26g Protein per Serving
Delicious Muffin with high protein and fibre content, fruit pieces
***Mixes well with Marijuana Butter***
A new generation of muffins: easy to make, delicious muffin with excellent nutritional values! Scitec's Protein Muffin powder was developed by our experts to support the higher protein needs of active people (including bodybuilders) and it contains 26 g protein per serving. Protein Muffin contains various complete protein sources: whey protein and egg white. They support the body with all the necessary types of amino acids including the 9 essential ones.
The protein in Protein Muffin contributes to the growth and maintenance of muscle mass, and also to the maintenance of normal bones*. Protein Muffin has also high fibre content and it is low in sugar!
The era of tasteless and boring healthy cakes is over, the delicious flavor of our muffin comes from the extra dried orange and strawberry pieces and coconut shreds too.
It is not needed to use a special device or to have a chef's knowledge: you can make a delicious, high nutritional value dessert easily, you only need to mix the Protein Muffin powder with water and bake it!
Strawberry White Chocolate Coconut Flavour
Ingredients: Oat Flour, Refined coconut oil, Whey Protein Concentrate, Xylitol, Oat Fibre Egg White Protein, Lyophilized Strawberry Pieces, Raising Agent (Disodium Phosphate, Sodium Hydrogen Carbonate), Coconut shreds, Artificial White Chocolate Flavour, Sodium Chloride, Artificial Coconut Flavour, Citric Acid, Sucralose (40 mg/serving), Acesulfame Potassium (35 mg/serving).
Orange Dark Chocolate Flavour
Ingredients: Oat Flour, Refined coconut oil, Whey Protein Concentrate, Xylitol, Oat Fibre, Lyophilized Orange Pieces, Cocoa Powder (10-12%), Egg White Protein, Raising Agent (Disodium Phosphate, Sodium Hydrogen Carbonate), Artificial Chocolate Praline Flavour, Artificial Chocolate Flavour, Artificial Orange Juice Flavour, Sodium Chloride, Citric Acid, Sucralose (40 mg/serving), Acesulfame Potassium (35 mg/serving).
DIRECTIONS FOR USE
Preheat your oven and place muffin cups into a muffin tray. Mix one serving (120 g of powder) with 100 ml of water in a mixing bowl until smooth. Mix vigorously with a spoon or beater. Pour the batter into the cups (around 4 muffins), depending on your oven it takes 15-20 minutes to bake on medium heat (180-200°C). Test for doneness with needle probe before finish baking. Wait until it cools down and enjoy!
CONTAINS: Gluten, Milk, Soy, Egg. Manufactured in a facility that processes milk, egg, gluten, soy, peanuts, nuts, celery, fish and crustacean ingredients.
Storage conditions: Store in a cool, dry place. Heat and sunlight may damage the bottle!Best before end: see on packaging. (MM/YYYY)
Batch number: see on packaging.